#BeeryChats – The Irish are coming ft Metalman Brewery

In this latest episode we are joined by Grainne Walsh of Metalman Brewing and Myles Lambert, our favourite Geordie, and also blogger under Drinking got me thinking  We’re joined also by Colin of Ireland Craft Beers who distribute Metalman, and other Irish Breweries in the UK and Beyond. We are broadcasting live from 8pm on Friday 3rd February   The…

Podcast Episode Thirty Eight – Reality Bytes, Welcome to 2017

In our return to Podcasting in 2017, your intrepid duo, taste a beer by Kelly’s Mountain Brewing called, Reality Bytes, a sturdy 7% Double IPA. We also talk about our collaboration with The Beer Club and how you can join in #BeerClubIE Thanks to you all for engaging in #Hopical and sharing your New Beers Resolutions. You can…

Mystic Snob – 2017

As the dust settles on 2016, i’m going to have a look back at some of the things that kinda irked me last year, I know this isn’t the usual for this blog, but some things just need to be said. In the second half, i’ll be looking at some things that I feel will…

Golden Pints 2016

Ok, so we’ve done a look back of 2016 in our last podcast episode, however, in keeping with the annual tradition we’re going to put down our thoughts in writing. You can find the details on the podcast episode here Best Irish Keg Beer W – For me, best Irish Keg beer this year was Yellowbelly –…

Podcast Episode 38 – 2016, The year that was

So 2016 has been a tumultuous year, we’ve had terror attacks, Trump, Brexit, and the passing of some extremely talented people. But it’s not been all bad! Here, we look back over these past 12 months with our beery hats on, looking back on the events and festivals we were at, continued catching up with…

#BeeryChats – Ft Boundary Brewing

In this latest episode of #BeeryChats we are hosting a tasting online with Boundary Brewing of Belfast, Northern Ireland. The episode starts at 8pm on Weds 7th December.   Joining us on the evening will be Head Brewer and Co Founder, Matthew Dick who will be talking us through two of their beers on the evening. Export Stout,…